A Selection of 16 assorted chocolate bonbons
Hand made & Hand painted
Net Weight: 160g
FLAVOURS
CLASSIC:
60% DARK
60% Dark chocolate shell filled with a soft dark ganache
Ingredients: Dark Chocolate (60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Glucose Syrup, Colours – Cocoa Butter, E110, E120, E129, E132, E133, E171.
CHAI SPICE
34% White chocolate shell filled with a Milk chocolate ganache infused with chai spices
Ingredients: Milk Chocolate (45% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk Powder, Cocoa mass, Emulsifier (Soy Lecithin), Vanilla Extract), White Chocolate (34% Minimum cocoa solids) (Sugar, Cocoa Butter, Whole Milk powder, Skimmed Milk powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavour), Cream, Butter, Ginger, Cardamom, Cinnamon, Black Pepper, White pepper, Nutmeg, Clove, Coconut Sugar, Salt, Glucose Syrup. Colours – Cocoa butter, potassium aluminium silicate based-iron oxide, E171.
CHILLI
70% Dark chocolate shell filled with a soft dark ganache infused with chilli
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Glucose Syrup, Chilli flakes. Colours – Cocoa Butter, E110, E120, E129, E132, E133, E171, E129.
COCONUT
70% Dark chocolate shell filled with a soft dark ganache with crunchy coconut
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Vegetable Fat, Sugar, Milk powder, Coconut. Colours – Cocoa Butter, E555, E171, E172.
COFFEE
70% Dark chocolate shell filled with a soft dark ganache with espresso
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Coffee, Water, Glucose Syrup. Colour – Cocoa Butter, E171.
COFFEE & CARDAMOM
70% Dark chocolate shell filled with a rich dark ganache with coffee and cardamom
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Coffee, Cardamom, Glucose Syrup. Colour – Cocoa Butter, concentrate (carrot, hibiscus), E171.
EARL GREY
70% Dark chocolate shell filled with a soft dark ganache infused with earl grey tea
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Glucose Syrup, Earl Grey Tea (Black Tea, Orange Peel, Lemon Peel, Cornflower Petals, Hibiscus, Sunflower Petals, Rose Petals, Mallow Flowers). Colours – Cocoa Butter, concentrate (sweet potato, radish, cherry, apple), E171.
FALOODA
34% White chocolate shell filled with a White chocolate ganache with basil seeds reminiscing the Indian dessert drink
Ingredients: White Chocolate (34% Minimum cocoa solids) (Sugar, Cocoa Butter, Whole Milk powder, Skimmed Milk powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavour), Cream, Rose Syrup (sugar, water, rose essence), Basil Seeds, Glucose Syrup. Colours – Cocoa butter, concentrate (sweet potato, radish, cherry, apple), E102, E122, E129, E132, E171.
FRESH MINT
45% Milk chocolate shell filled with a soft milk ganache infuse with fresh mint
Ingredients: Milk Chocolate (45% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk Powder, Cocoa mass, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Fresh Mint, Glucose Syrup. Colours – Cocoa Butter, spirulina powder, E101, E555, E171, E172.
GINGER
70% Dark chocolate shell filled with a soft dark ganache infused with ginger
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Ginger, Glucose Syrup. Colours – Cocoa Butter, E555, E172.
ORANGE AND CARDAMON
45% Milk chocolate shell filled with a soft milk ganache with orange and cardamom
Ingredients: Milk Chocolate (45% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk Powder, Cocoa mass, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Orange Juice, Orange Peel, Glucose Syrup, Cardamom. Colours – Cocoa Butter, Maltodextrin, Concentrates of Safflower and Pumpkin, Spirulina and Apple, Sugar, Corn starch, Anti-oxidant: citric acid, E110, E120, E129, E132, E133, E555, E171, E172.
PASSIONFRUIT
60% Dark chocolate shell filled with a smooth Passionfruit White chocolate ganache
Ingredients: Dark Chocolate (60% Minimum cocoa solids) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), White Chocolate (34% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavour), Passion fruit puree, Cream, Glucose Syrup. Colours – Cocoa Butter, E110, E120, E129, E132, E133, E171.
PISTACHIO AND CARDAMON
45% Milk chocolate shell filled with a soft milk ganache with pistachio and cardamom
Ingredients: Milk Chocolate (45% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk Powder, Cocoa mass, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Pistachios, Glucose Syrup, Cardamom. Colours – Cocoa Butter, Spirulina powder, E101, E555, E171, E172.
RASPBERRY
60% Dark chocolate shell filled with a Raspberry Gel and topped with a raspberry chocolate ganache
Ingredients: Dark Chocolate (60% Minimum cocoa solids) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Raspberry puree, Sugar, Cream, Glucose Syrup, Butter, Agar Agar. Colours – Cocoa Butter, concentrate (sweet potato, radish, cherry, apple, carrot, hibiscus) E171.
SALTED CARAMEL
45% Milk chocolate shell filled with a soft salted caramel filing
Ingredients: Milk Chocolate (45% Minimum cocoa solids) (Sugar, Cocoa Butter, Milk Powder, Cocoa mass, Emulsifier (Soy Lecithin), Vanilla Extract), Cream, Sugar, Butter, Glucose Syrup, Salt. Colours – Cocoa Butter, Maltodextrin, Concentrates of Safflower and Pumpkin, Sugar, Corn starch, Anti-oxidant: citric acid, E102, E129, E132.
VEGAN
HIMALAYAN SALT WITH ALMOND
70% Dark chocolate shell filled with a soft Vegan ganache of Himalayan salt and roasted Almonds
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Water, Invert Sugar, Glucose Syrup, Almonds, Pink Himalayan Salt. Colours – E171, E102, E133.
PINK PEPPERCORN WITH PISTACHIO
70% Dark chocolate shell filled with a soft Vegan ganache of pink peppercorns and roasted Pistachios
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Water, Invert Sugar, Glucose Syrup, Pistachios, Pink Peppercorns. Colours – Cocoa butter, concentrate (sweet potato, radish, cherry, apple), E171.
ROSE AND PISTACHIO
70% Dark chocolate shell filled with a soft Vegan ganache of rose petals and roasted Pistachios
Ingredients: Dark Chocolate (70% & 60% Minimum cocoa solids) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Vanilla Extract), Water, Rose Essence, Invert Sugar, Glucose Syrup, Pistachios, Rose petals. Colours – Cocoa butter, concentrate (sweet potato, radish, cherry, apple), Maltodextrin, Concentrates of Safflower and Pumpkin, Spirulina and Apple Sugar, Corn starch, Anti-oxidant: citric acid, E171.
70% DARK
70% Dark chocolate shell filled with a soft Vegan dark ganache
Ingredients: Dark Chocolate (70% Minimum cocoa solids) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin)), Water, Invert Sugar, Glucose Syrup. Colours – E555, E172.
ALLERGY: For allergens, see ingredients in bold. Produced in a kitchen that handles: Dairy, Gluten, Nuts (inc. Peanuts) & Sesame. Colours - E102, E110, E129 - May have an adverse effect on activity and attention in children.
DIETARY REQUIREMENTS: All chocolates are suitable for vegetarian, gluten free, egg free, alcohol free, Halal (not certified), Kosher (not certified) diets.
STORAGE: Store in a cool dry place away from direct sunlight.
(Image as example only)
